Bespoke
6pm to 10pm
Tickets cost $130 per person and include the following:
3-course set menu
4 hours of beverage, including beer, wine, soft drinks.
Cocktails and spirits are available at bar prices
2 x 45 minutes shows by Damian Mullin "Elvis Forever" (be prepared for a most entertaining and belly-laughing experience!)
The Plough Marquee's colourful hospitality – offered for FREE!
Starting with our famous Tasting Board, featuring house-cured salamis, parfait, terrines, pickled vegetables, and house-baked breads
Your main course will be alternating:
– rolled chicken with green veg & creamy mash
– 36-hour slow-cooked blade steak with peas, mushrooms, mash & red wine sauce
Dessert will be alternating:
– chilled chocolate pot with mandarine & fairy floss
– caramel panna cotta with honeycomb
When you make your booking, please let us know of any dietary requirements so we can cater for you on the night.
Please provide us with these details at the time of booking – we are happy to accommodate you as best we can with the information provided.
Tables are limited and we expect to sell out fast, as we always do when "Elvis is in the building"!
Book via the online store on our website. (See the button below.)
Absolutely! Got a large family or group of friends?
Simply ask them to book individually, let us know the "Booking Name" and we will seat you all together.
Let’s start planning your event now (before your favourite date gets snapped up!).
BOOKINGS NOW OPEN – DON'T DELAY!
Bespoke
Any excuse
Community

Our private dining room is perfectly suited for 8 to 20 of your nearest and dearest.
Think of it as a dinner party with none of the prep and all of the sparkle.
Available Monday to Friday. Bookings are a must!
Prices start at $95 per adult with a minimum of 8 adults. You can opt for matched wine for $35 per adult.
Or perhaps add the ultimate in timeless indulgence: canapés and bubbles in our historic Stables, beneath the Egyptian chandelier.
Leave it to us to pair your dishes with wines that love your food as much as you do! Or you may prefer to order off our extensive Wine List. Or a bit of both!
You create your menu with Head Chef Mark Mills. If you want to add some extra decadence, you simply request it, and we will provide you with a quote.
Any dietary requirements can easily be accommodated.
Start your evening with canapés and bubbles beneath the Egyptian crystal chandelier in our Historic Stables. Then let us lead you into The Gallery for a meal that is part feast/part memory-maker.
The Gallery is ideal for up to 20 guests, ensuring maximum comfort for everyone. If you are fortunate enough to have more guests, we can relocate you to the main dining room in our historic bluestone hotel, where our open fires will be roaring for your enjoyment.
The minimum number of guests is strictly 8 adults.
EVERY FRIDAY & SATURDAY, 4pm to 5.30pm
Choice of 2 hand-stretched Pizzas + 2 Pinots or Pot or Pepsi
One pizza per person. Cannot be used in conjunction with any other offer. No takeaways.
$26