Bespoke
(03) 5368 7173
Live Music & Plough Pizza
NEXT DATE: Sunday 21 June 2026, 12pm to 3pm
Held in The Plough Marquee, 17 Main St, Myrniong
Choice of 3 hand-stretched Pizzas
LIVE MUSIC | FREE ENTRY | RELAXED SUNDAY AFTERNOON
MONDAY 8 JUNE 2026, 12NOON–3PM
Cooking Class
Step inside our kitchen for an afternoon of culinary play.
An intimate, hands-on journey through flavour, wine & craft, hosted by owner & head chef Mark Mills, along with his wife Ruth, in the new Plough Marquee kitchen and dining room.
Specifically designed to satisfy your food & wine curiosities, sprinkled with laughter throughout the afternoon as the main ingredient.
$125pp (includes all food, drinks, notes, tuition, gloves, entertainment)
Limited to 20 guests
Bookings essential via our online store
What do I need to bring to the Cooking Class?
Just bring your curiosity, a healthy appetite, and a dash of fun – we’ll supply the rest.
An apron helps keep flour off your shirt and onto the gnocchi. If you don’t have one, you can purchase a Plough apron when booking. It’s the perfect keepsake (and bragging rights) from your day in the kitchen with Chef Mark.
What time does the Cooking Class start?
We have a lot to get through, so we will open the doors at 11.45am with a glass of bubbles on arrival, and the first Lesson to commence at 12noon.
What’s on the Lesson Plan (a.k.a. Menu)?
Salami chips
Paired with Sparkling Cuvee
Steak tartare with beetroot pearls, served in a crunchy cone
Paired with Sparkling Shiraz
House-made gnocchi (of which you will be kneading) with Napoli sauce and freshly baked focaccia.
Paired with Chardonnay & Pinot Noir
Get intimate with our Warm Chocolate Brownie as you assemble the many components yourself.
Paired with Cabernet Sauvignon & Barrel Port
MAGIC SHOW + DINNER
Saturday 4 July, 6.30pm
Featuring Master Magician MARK MAYER
What is included?
3-course Set Menu + Magic Show by Master Magician Mark Mayer. Drinks are available at Bar Prices.
Anyone with dietary requirements, can be accommodated.
How much does it cost?
$85 per person will secure you
An evening of magic mind-reading that is so entertaining you won't believe your eyes.
3-Course Set menu by Head Chef Mark Mills and the team at The Plough
Access to our beautiful new state-of-the-art Events Centre, The Plough Marquee.
Do I need to book?
This event will sell out fast and bookings are essential.
Visit the online store on our website to strap into your seat for a night of mind bending comedy, interactive fun with laughs and unforgettable moments!
What time does the night finish?
Doors open at 6.30pm with the bar open and first course served around 7pm, with our Master Magician making his presence felt.
The evening of fun and mastery goes through until 10pm.
ELEVATE YOUR PRIVATE DINING AT THE PLOUGH
Welcome to The Gallery
Our private dining room is perfectly suited for 8 to 20 of your nearest and dearest.
Think of it as a dinner party with none of the prep and all of the sparkle.
Available Monday to Friday. Bookings are a must!
How much does it cost?
Lunch or dinner in The Gallery starts at $95 per adult for a 3-course Menu. You can opt for matched wine for $35 per adult.
(We have a minimum of 8 adults required for this exclusive dining room.)
Or perhaps add the ultimate in timeless indulgence: canapés and bubbles in our historic Stables, beneath the Egyptian chandelier.
What about the drinks?
Leave it to us to pair your dishes with wines that love your food as much as you do! Or you may prefer to order off our extensive Wine List. Or a bit of both!
What is on the menu?
You create your menu with Head Chef Mark Mills. If you want to add some extra decadence, you simply request it, and we will provide you with a quote.
Any dietary requirements can easily be accommodated.
What about predinner drinks?
Start your evening with canapés and bubbles beneath the Egyptian crystal chandelier in our Historic Stables. Then let us lead you into The Gallery for a meal that is part feast/part memory-maker.
Is there a minimum or maximum number of guests?
The Gallery is ideal for up to 20 guests, ensuring maximum comfort for everyone. If you are fortunate enough to have more guests, we can relocate you to the main dining room in our historic bluestone hotel, where our open fires will be roaring for your enjoyment.
The minimum number of guests is strictly 8 adults.
something special is HERE
Our new function venue "The Marquee" is complete
We’ve finished putting the final touches on our brand-new space, where celebrations come to life.
The Plough Marquee has been completely rebuilt – and it’s now the "go-to" venue for all kinds of memorable moments.
Think weddings, milestone birthdays, anniversaries, community gatherings – or just because! Whatever the reason, we’re here to help you create something truly special with our signature hospitality, beautiful surroundings, and our passion for great food.
Let’s start planning your event now (before your favourite date gets snapped up!).
Contact us to discuss: [email protected]
BOOKINGS NOW OPEN – DON'T DELAY!
Any excuse
Birthdays
Community